Step 1: Combine all ingredients except butter and bread in medium bowl.
Step 2: Beat mixture with fork until frothy.
Step 3: Heat butter in 12-inch nonstick skillet over medium heat until sizzling.
Step 4: Dip bread slices in Bob Evans mixture and place in skillet.
Step 5: Cook 3 to 4 minutes,
Step 6: Turning once, until golden brown on both sides.
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