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California Breakfast Burrito

Here's how you make California Breakfast Burrito
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  • Servings: 1
  • Prep: 5m
  • Cook: 5m
  • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 Flour Tortilla (8" standard size)
  • 1 Egg (Scrambled)
  • 1 Tsp. Mild green Anaheim chilis (Diced)
  • 1-2 Cocktail Onions (Diced)
  • 2 Links, Turkey Breakfast Sausage
  • 1/8 Cup Colby, Mexican or Cheddar cheese (Shredded)
  • 1/4 of an Avocado (Optional)
  • 1 Tbl. Salsa or Pico De Gallo (Optional)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook turkey breakfast sausage links to desired doneness, set aside

  • Step 2: In a toaster/Broiler, sprinkle shredded cheese on tortilla (Cooking this is the last step, so I just keep it in there until ready)

  • Step 3: Chop cocktail onion(s) and green chilis and scramble egg using chopsticks (my preferred method)

  • Step 4: In a hot buttered pan, sauté the onion and chilis for about 30 seconds before adding the scrambled egg

  • Step 5: When egg is about halfway done to your liking, turn on the toaster/broiler and heat until cheese is melted and tortilla is warm

  • Step 6: The build: Place the sausage links end to end across tortilla (this insures every bite will have sausage and egg mix).

  • Step 7: Lay down the scrambled egg mix parallel to the sausage and add any extras that tickle your fancy, roll it up and toast in pan to desired crispness, or skip this step altogether.


We hope you enjoy this recipe!

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