Back to Recipe

3 Little Pigs Omelet

Here's how you make 3 Little Pigs Omelet
Pause Continue Reading
  • Servings: 1
  • Prep: 9m
  • Cook: 9m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 3 eggs, beaten
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon butter
  • 2 ounces bacon,(2 slices)
  • 2 ounces ham,cubed
  • 2 ounces link breakfast sausage,sliced,(2)
  • 2 ounces swiss cheese, sliced (2)
  • Base:
  • 1 cup frozen hash browns
  • 1 tablespoon onion, minced
  • 1 tablespoon bacon grease
  • 1 ounce sharp cheddar cheese, shredded
  • 1 tablespoon tomatoes, diced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In 1st skillet

  • Step 2: Heat bacon grease

  • Step 3: Cook hash browns

  • Step 4: Flip

  • Step 5: Add onions

  • Step 6: Cook until golden

  • Step 7: Meanwhile

  • Step 8: In 2nd skillet

  • Step 9: Cook sausage and bacon

  • Step 10: Add ham to heat

  • Step 11: Add butter

  • Step 12: Add eggs

  • Step 13: Add cheese

  • Step 14: Roll Omelet

  • Step 15: Plate add hash browns

  • Step 16: Sprinkle on sharp cheddar

  • Step 17: Add diced tomatoes

  • Step 18: Top with omelet

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.