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Japanese Slipper Cocktail

Here's how you make Japanese Slipper Cocktail
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 ½ ounces midori
  • 1 ½ ounces cointreau
  • 1 ½ ounces lemon juice
  • Garnish:
  • 1 maraschino cherry
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Add ingredients to a cocktail shaker and shake.

  • Step 2: Add 2 cups ice and shake until cold.

  • Step 3: Don’t have a cocktail shaker? You can use mason jar with a cover.

  • Step 4: Strain and garnish.

  • Step 5: Strain the drink into a cocktail glass .

  • Step 6: Then garnish with a marachino cherry: it’s traditional to have it rest at the bottom of the glass.

We hope you enjoy this recipe!

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