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Tuna Chef Salad

Here's how you make Tuna Chef Salad
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  • Servings: 4
  • Prep: 9m
  • Cook: 0m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 can (12 ounces) albacore tuna, drained
  • 16 ounces salad mix
  • 1 head iceberg lettuce, chopped
  • 4 eggs,hard boiled, quartered
  • 1 cucumber, diced
  • 1/4 cup carrot, grated
  • 1/4 cup celery, minced
  • 1/8 cup stuffed green olives,sliced
  • 1/8 cup black olives, sliced
  • 1/2 cup tomatoes, diced
  • 1/4 cup dill pickle chips
  • 2 green onions, minced
  • 1/4 teaspoon lemon pepper
  • 1/4 teaspoon celery salt
  • 1 tablespoon lemon juice
  • 1/2 cup italian dressing
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all together except eggs

  • Step 2: Season to taste

  • Step 3: Put salad on plate and place eggs around

We hope you enjoy this recipe!

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