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Oatmeal Meatloaf

Here's how you make Oatmeal Meatloaf
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  • Servings: 6
  • Prep: 9m
  • Cook: 60m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 1/2 pounds ground beef
  • 1 cup tomato juice
  • 3/4 cup old-fashioned oats, uncooked
  • 1 egg, beaten
  • 1/4 cup onion, chopped
  • 1 tablespoon green bell pepper, minced
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon yellow mustard
  • 1 package 1 ounce) dry onion soup mix
  • Topping:
  • 1/4 cup ketchup
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients, mixing well.

  • Step 2: Press firmly into ungreased 8-by-4-by-2-inch loaf pan.

  • Step 3: Put ketchup on top

  • Step 4: Let set 15 minutes before you put in oven

  • Step 5: Bake in a preheated 350-degree oven for about one hour.

  • Step 6: Let stand five minutes before slicing.


We hope you enjoy this recipe!

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