Back to Recipe

Copycat Sizzler's Rice Pilaf

Here's how you make Copycat Sizzler's Rice Pilaf
Pause Continue Reading
  • Servings: 4
  • Prep: 9m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 ounce uncooked orzo pasta,(1⁄4 cup)
  • 2 tablespoons butter
  • 3 tablespoons chicken bouillon powder
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon white pepper
  • 7 ounces uncooked long-grain rice,(1 cup)
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon juice
  • 2 cups water
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute raw orzo pasta in butter, stirring, until it begins to brown.

  • Step 2: REMOVE FROM HEAT.

  • Step 3: Stir in all seasoning powders and rice.

  • Step 4: Carefully add lemon juice and warm water.

  • Step 5: Stir.

  • Step 6: Cover with lid and simmer on lowest heat for 20-25 minutes, or until rice is tender and all liquid absorbed.

  • Step 7: You could also try this in a rice cooker, by dumping browned pasta into cooker with all remaining ingredients and setting as usual for regular rice.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.