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Grilled Chicken Deli Pasta Salad

Here's how you make Grilled Chicken Deli Pasta Salad
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  • Servings: 4
  • Prep: 9m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 8 ounces dry rigatoni,cooked drained
  • 6 cups water
  • 1 teaspoon salt
  • 1 (6 ounces) cooked boneless skinless chicken breast,grilled, chopped
  • 1/2 teaspoon lemon pepper seasoning
  • 1 cup fresh broccoli florets, chopped
  • 1/4 cup red bell pepper,chopped
  • 1/4 cup red onion,chopped
  • Dressing:
  • 1/2 cup ranch salad dressing,
  • 1 ounce sour cream,(1 tablespoons)
  • 1 ounce fresh parmesan cheese, grated
  • 2 teaspoons lemon juice
  • 1 teaspoon dry ranch dressing
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In heavily salted boiling water cook the pasta last 5 minutes adding broccoli

  • Step 2: Drain

  • Step 3: Add chicken veggies and seasoning to taste

  • Step 4: Mix dressing

  • Step 5: Add to pasta

  • Step 6: Toss

  • Step 7: Chill

We hope you enjoy this recipe!

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