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Oat Bran Muffins

Here's how you make Oat Bran Muffins
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  • Servings: 12
  • Prep: 20m
  • Cook: 20m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 1/2 cups bran flakes (cereal)
  • 1 1/4 cups oatmeal
  • 2 1/2 cups flour (can sub 1 cup wheat flour)
  • 1 cup brown sugar (sifted)
  • 4 teaspoons baking soda
  • 1 teaspoon salt
  • 1/2 cup canola oil
  • 2 cups buttermilk
  • 1 tablespoon molasses
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees.

  • Step 2: Stir all ingredients together.

  • Step 3: Divide batter among muffin cups.

  • Step 4: Bake 20 minutes or until they spring back to the touch.

  • Step 5: Tip: Muffins freeze well.

We hope you enjoy this recipe!

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