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Baked Jalapeno Dip

Here's how you make Baked Jalapeno Dip
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  • Servings: 10-12
  • Prep: 10m
  • Cook: 25m
    • The following recipe serves 10-12 people.

Ingredients

The ingredients are:
  • 16 ounces cream cheese (soft)
  • 1 cup mayonnaise
  • 1 large garlic clove, finely minced
  • 1 can (4 ounce) chopped green chilies, drained
  • 1 can (4 ounce) diced jalapeno peppers, drained (or adjust to heat level)
  • 1 cup shredded cheddar cheese (or mozzarella cheese)
  • Hot sauce, optional
  • 1/3 cup grated Parmesan cheese
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Grease a 9-inch pie plate.

  • Step 2: Stir together cream cheese with mayonnaise and garlic in a large bowl until smooth. Stir in green chiles, jalapeno peppers and cheddar cheese or mozzarella cheese. If you like even more heat mix in hot sauce to taste.

  • Step 3: Transfer to pie plate and sprinkle with 1/3 cup Parmesan cheese (can use more). Bake in a preheated 375 degrees F oven for about 25-30 minutes or until hot and bubbly.

We hope you enjoy this recipe!

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