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Caldo De Queso Sonora Mexico

Here's how you make Caldo De Queso Sonora Mexico
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  • Servings: 6
  • Prep: 9m
  • Cook: 40m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 tablespoons olive oil
  • 1 cup onions,chopped
  • 1 pounds potatoes,peeled,diced,(4 )
  • 4 anaheim chilies, roasted, peeled, seeded ,diced
  • 1 clove garlic,smashed
  • 1 tomato,diced
  • 4 cups chicken broth
  • 1 can (12 ounces) evaporated milk
  • 1 ½ pounds queso fresco mexican cheese,diced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil and add onions and potatoes

  • Step 2: Cook until a light golden color

  • Step 3: Add garlic,chilies and tomato

  • Step 4: Add chicken broth

  • Step 5: Simmer 10 minutes

  • Step 6: Add canned milk

  • Step 7: Simmer 5 minutes more

  • Step 8: Add cheese (can add cheese to bowl and pour hot soup over it )

  • Step 9: Season to taste

We hope you enjoy this recipe!

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