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President Kennedy's Seafood Casserole

Here's how you make President Kennedy's Seafood Casserole
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  • Servings: 8
  • Prep: 15m
  • Cook: 25m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 1⁄2 pounds fresh cooked crabmeat
  • 1 pound fresh shrimp,peeled,deveined
  • 1 cup mayonnaise
  • 1⁄2 cup green peppers,chopped
  • 1⁄4 cup green onions,minced
  • 1 1⁄2 cups celery,minced
  • 1⁄2 teaspoon salt
  • 1 tablespoon worcestershire sauce
  • 2 cups crushed potato chips
  • 1/2 teaspoon paprika
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 400 degrees Fahrenheit

  • Step 2: Grease a casserole dish.

  • Step 3: Mix all ingredients except the potato chips and paprika together.

  • Step 4: Pour into the greased dish.

  • Step 5: Cover with crushed potato chips

  • Step 6: Sprinkle with paprika.

  • Step 7: Bake in 400°F oven 20 minutes until hot and bubbly.

We hope you enjoy this recipe!

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