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Trader Vic's Tofu Potato Salad 1982

Here's how you make Trader Vic's Tofu Potato Salad 1982
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  • Servings: 2
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 8 ounces cooked potatoes,peeled ,diced,(1/2 cup)
  • 4 ounces firm tofu,diced,fried,(1/2 cup)
  • 1/4 cup green bell pepper,chopped
  • 1/4 cup bread and butter pickles, chopped
  • 4 ounces cooked chicken breast, chopped,(1/2 cup)
  • 2 tablespoons fresh parsley,minced
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 eggs,hardboiled,(1/4 cup)
  • 1/2 cup mayonnaise
  • 2 tablespoons french dressing
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix mayonnaise with French dressing

  • Step 2: Add to rest of ingredients

  • Step 3: Season to taste

We hope you enjoy this recipe!

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