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Indian Chicken Curry Blender Soup

Here's how you make Indian Chicken Curry Blender Soup
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  • Servings: 2
  • Prep: 5h
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 can (10 ounces)cream of chicken soup
  • 4 ounces light cream,(1/4 cup)
  • 1 apple ,peeled,chopped
  • 1/2 cup applesauce
  • 4 ounces sour cream,(1/4 cup)
  • 1/32 marjoram
  • 1/8 teaspoon thyme
  • 1/2 teaspoon curry powder,to taste
  • 1 teaspoons lemon juice
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • Ganish:
  • 1 tablespoons fresh parsley,minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Blend everything together but parsley

  • Step 2: Chill

  • Step 3: Garnish with parsley

We hope you enjoy this recipe!

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