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1904 Bermuda Onion Salad

Here's how you make 1904 Bermuda Onion Salad
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  • Servings: 6
  • Prep: 40m
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound cauliflower, sliced thin crosswise (1 head)
  • 1 cup Bermuda onion, sliced
  • 1/2 cup stuffed green olives, sliced
  • 1/2 cup Italian dressing
  • 1 head iceberg lettuce, chopped
  • 8 ounces Roquefort cheese, crumbled
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine the olives, onions, and cauliflower together and chill 30 minutes.

  • Step 2: Right before serving toss with the cheese and lettuce.

We hope you enjoy this recipe!

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