Back to Recipe

Country Fair Casserole

Here's how you make Country Fair Casserole
Pause Continue Reading
  • Servings: 6
  • Prep: 15m
  • Cook: 45m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 package (8 ounces) dry macaroni
  • 1 pound ground beef
  • 1 cup onion
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 can (10 ounces)cream of celery soup
  • 8 ounces sour cream
  • 1 can(15 ounces) peas ,drained
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook macaroni al dente

  • Step 2: Drain

  • Step 3: Meanwhile

  • Step 4: Salt pan cook ground beef and onions until browned

  • Step 5: Drain if necessary

  • Step 6: Season to taste

  • Step 7: Add rest of ingredients

  • Step 8: Put into pam sprayed 9x13 casserole

  • Step 9: Bake at 350 degrees covered

  • Step 10: For 30 minutes until hot and bubbly

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.