Back to Recipe

Beans Barley Spicy Peanut Noodle Salad

Here's how you make Beans Barley Spicy Peanut Noodle Salad
Pause Continue Reading
  • Servings: 6
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 pound chinese noodles
  • 2 tablespoons vegetable oil
  • 2/3 cup peanut butter
  • 2 tablespoons mushroom soy sauce
  • 2 tablespoons lime juice
  • 2 tablespoons shoyu, (soy sauce)
  • 2 tablespoons honey
  • 1 ½ tablespoons sesame oil
  • 1/3 cup rice wine vinegar
  • 3 tablespoons minced ginger
  • 1 clove garlic, minced
  • 1 teaspoon chili paste
  • ¼ cup warm water
  • Garnish:
  • 3 tablespoons green onions,minced
  • 3 tablespoons roasted peanuts,chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook noodles in boiling salted water

  • Step 2: Drain

  • Step 3: Toss with oil

  • Step 4: In blender,

  • Step 5: Mix together all remaining ingredients except onions and peanuts.

  • Step 6: Combine sauce and noodles in large bowl and gently toss to coat.

  • Step 7: Divide among 6 dishes and garnish each with peanuts and onions

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.