Back to Recipe

President Trump Club 21 Hamburger

Here's how you make President Trump Club 21 Hamburger
Pause Continue Reading
  • Servings: 4
  • Prep: 30m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 pounds ground beef
  • 1⁄4 cup yellow onion,minced
  • 1/2 teaspoon fresh thyme,minced
  • 1 teaspoon ground black pepper
  • 1/4 teaspoons fresh rosemary,minced
  • 1⁄4 teaspoon ground coriander
  • 1/16 teaspoon nutmeg
  • 1⁄8 teaspoon ground fennel seed
  • 1/2 teaspoon parsley,minced
  • 1⁄8 teaspoon cayenne
  • 1 teaspoon worcestershire sauce
  • 1 egg, lightly beaten
  • 2 tablespoons duck fat,melted, at room temperature ,(optional)
  • 1/2 teaspoon kosher salt, to taste
  • 1/2 teaspoons pepper,to taste
  • 4 ounces hamburger buns,(4 buns)
  • 2 tablespoons butter
  • Garnish:
  • 4 slices tomato
  • 4 slices onion
  • 4 leaves butter lettuce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In food processor add ingredients to the duck fat adding ground beef last so doesnt over process

  • Step 2: Process until just smooth and combined not to far

  • Step 3: Make into 4 equal patties

  • Step 4: Punch dimple in the center

  • Step 5: Chill 30 minutes to firm and meld patties

  • Step 6: Take out of fridge

  • Step 7: Season liberally

  • Step 8: Grill on bbq until desired doneness

  • Step 9: They grilled the onion slice

  • Step 10: So lightly brush them (onions)with oil or spray pam on them if your doing it

  • Step 11: Meanwhile butter buns and toast on grill

  • Step 12: Add tomato onion and lettuce to buger

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.