Back to Recipe

President Washington’s Fried Eggplant

Here's how you make President Washington’s Fried Eggplant
Pause Continue Reading
  • Servings: 4
  • Prep: 40m
  • Cook: 5m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 eggplant
  • 1 tablespoons salt
  • 1 1/3 cup flour
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3/4 cup milk
  • 2 egg yolks, beaten
  • 1 tablespoon butter
  • 1/4 cup oil
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Peel eggplant and cut into 1/2-inch slices.

  • Step 2: Sprinkle each slice with salt.

  • Step 3: Let stand for 30 minutes.

  • Step 4: Rinse and drain well.

  • Step 5: Combine flour, salt, and pepper, then add milk, egg yolks, and butter, mixing well.

  • Step 6: Dip eggplant slices into batter, and fry in hot oil until golden brown.(I'm using deep fryer)

  • Step 7: Adding more oil as needed eggplant soaks it up

  • Step 8: Drain and serve immediately.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.