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Garam Masala in a Pinch

Here's how you make Garam Masala in a Pinch
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  • Servings: 8
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 tablespoon ground cumin
  • 3/4 teaspoons ground coriander
  • 3/4 teaspoons ground cardamom
  • 3/4 teaspoons ground black pepper
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix all ingredients together.

  • Step 2: Store in an air-tight container.

We hope you enjoy this recipe!

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