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Army Cornbread

Here's how you make Army Cornbread
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  • Servings: 9
  • Prep: 9m
  • Cook: 20m
    • The following recipe serves 9 people.

Ingredients

The ingredients are:
  • 1 cup flour
  • 1/3 cup sugar
  • 1 cup coarse cornmeal
  • 4 teaspoons baking powder
  • 1 teaspoons salt
  • 1 cup buttermilk
  • 1 egg
  • 1/4 cup shortening,melted
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven 425 degrees

  • Step 2: Sift flour,salt,sugar and baking powder

  • Step 3: Together

  • Step 4: Whisk in cornmeal

  • Step 5: In bowl whisk wet ingredients together

  • Step 6: Mix into dry ingredients just until combined

  • Step 7: Pour into pam sprayed 9x9 baking pan

  • Step 8: Bake at 425 degrees for 20 minutes until browned lightly

We hope you enjoy this recipe!

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