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Creole Seasoning

Here's how you make Creole Seasoning
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  • Servings: 24
  • Prep: 5m
  • Cook: 0m
  • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 2 tablespoons sweet paprika powder
  • 1 tablespoon dried thyme
  • 4 teaspoons garlic powder
  • 4 teaspoons onion powder
  • 2 teaspoons dried oregano
  • 2 teaspoons dried basil
  • 2 teaspoons cayenne pepper (can be adjusted for less heat)
  • 1 1/2 teaspoons salt
  • 1 teaspoon smoked paprika
  • 1 teaspoon freshly ground black pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients in a spice grinder and pulse until mixture is a fine powder

  • Step 2: Store in an airtight jar


We hope you enjoy this recipe!

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