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Gourmet Chicken Livers

Here's how you make Gourmet Chicken Livers
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  • Servings: 4
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/4 cup flour
  • 1 pound chicken livers
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 tablespoons butter
  • 1/4 cup onion,minced
  • 1 can (10 ounces) mushroom soup
  • 1/2 cup water
  • 8 ounces sour cream
  • 1/4 teaspoon paprika
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix salt and pepper into flour

  • Step 2: Bread livers

  • Step 3: Heat butter

  • Step 4: Fry livers until browned

  • Step 5: Add soup rinse out can with water

  • Step 6: Simmer 5 minutes at very end add sour crea.

  • Step 7: Dont boil

  • Step 8: Just heat season to taste add paprika

We hope you enjoy this recipe!

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