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White Salsa Dip

Here's how you make White Salsa Dip
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  • Servings: 6
  • Prep: 1d
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/2 cup mayonnaise
  • 8 ounces sour cream
  • 1 can(15 ounces)mexi corn,drained
  • 1 can (4 ounces)pickled jalapenos,minced
  • 8 ounces jalapeno jack cheese,grated
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together

  • Step 2: Chill overnight

We hope you enjoy this recipe!

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