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Easy Skillet Tomato Rice

Here's how you make Easy Skillet Tomato Rice
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  • Servings: 3
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 2 tablespoons of vegetable oil
  • 1 cup of long grain rice
  • 1 small onion, chopped
  • 2 garlic cloves, minced (can use more)
  • 2 1/2 cups cold water or chicken broth
  • 1 teaspoon seasoned salt
  • 1/2 teaspoon fresh ground black pepper, or to taste
  • 3/4 cup of tomato sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a skillet heat oil over medium heat. Add rice and onion; cook until the rice is lightly browned. Add water or both and remaining ingredients, bring to a boil. Cover and simmer until rice is tender.

  • Step 2: Once the rice is browned add in garlic; cook for 1 minute. Add water or both and remaining ingredients, bring to a boil. Cover and simmer until rice is tender (about 20 minutes)

We hope you enjoy this recipe!

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