Step 1: Fry hamburger
Step 2: Drain if needed
Step 3: Add rest of ingredients
Step 4: Simmer until liquid has reduced
Step 5: Serve on lightly buttered toasted hamburger buns
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.