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Swedish Biff à la Lindström

Here's how you make Swedish Biff à la Lindström
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  • Servings: 4
  • Prep: 15m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1 tablespoons capers
  • 1 can (8 ounces) beets ,undrained
  • 1 tablespoons beet juice
  • 1 egg
  • 1/2 cup mashed potatoes
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup onion, grated
  • 4 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Save the beet juice

  • Step 2: Add the beets and capers to blender

  • Step 3: Add enough juice to mix

  • Step 4: Add to beef, mashed potatoes, egg and mashed potatoes

  • Step 5: Season mix

  • Step 6: Make into patties

  • Step 7: Fry in butter until browned lightly

  • Step 8: Season to taste

We hope you enjoy this recipe!

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