Ingredients
- 12 eggs, large,boiled hard and peeled
- 1 tablespoon butter,soft
- 1 tablespoon mayonnaise
- 1 tablespoon dijon mustard
- 1/2 teaspoon yucatan sunshine habanero sauce
- 1/16 salt, to taste
- Garnish
- 1/16 teaspoon paprika
- 1/16 teaspoon parsley,minced
How to Make
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Step 1: Cut eggs in half and set aside.
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Step 2: Put egg yolks in food processor and add all ingredients.
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Step 3: Process for 20 seconds or until mixture has blended.
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Step 4: Check for taste and increase mustard, salt or Habanero sauce if desired.
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Step 5: Place mixture in piping bag with star tip and pipe into egg halves.
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Step 6: Sprinkle with paprika and chopped parsley.
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Step 7: Chill for about an hour before serving.
We hope you enjoy this recipe!
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