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Phil Smidt’s Fried Perch

Here's how you make Phil Smidt’s Fried Perch
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  • Servings: 2
  • Prep: 15m
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 pound perch , cleaned
  • Dredge:
  • 1/2 cup flour
  • 1/2 teaspoon seasoned salt
  • 1/8 cup potato flour
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix the dredge ingredients

  • Step 2: Dredge the fish completely

  • Step 3: And deep fry until it floats

We hope you enjoy this recipe!

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