Ingredients
- 1 package (12 ounces)chocolate chips
- 2 cups pecans,chopped
- 1 pound butter
- 1 1/3 cups sugar
- 2 teaspoons vanilla
- 4 cups flour
- 1/2 teaspoon salt
- Garnish:
- 1/4 cup sugar
- 1/4 cup whole pecans
How to Make
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Step 1: Melt the chocolate chips.
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Step 2: Stir in the cups chopped pecans.
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Step 3: Set aside.
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Step 4: Cream 1 pound of butter.
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Step 5: Add gradually 1 1/3 cups sugar.
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Step 6: Add 2 teaspoons vanilla.
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Step 7: Sift 4 cups of flour with 1/2 teaspoon salt.
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Step 8: Add gradually to the butter mixture.
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Step 9: Add chocolate mixture using a long pronged fork.
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Step 10: Streak through to marble.
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Step 11: Don’t mix too much.
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Step 12: Make golf ball size balls.
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Step 13: Dip in sugar on one side.
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Step 14: Press one pecan half into the top of the cookie.
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Step 15: Put on parchment lined cookie sheet. Bake at 375º for 16 minutes.
We hope you enjoy this recipe!
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