Step 1: Lightly toast the bread.
Step 2: Using cookie cutters, cut out cute shapes from the toast.
Step 3: Whisk the milk and egg together in a shallow dish.
Step 4: Heat butter in skillet over medium heat.
Step 5: Dip toast shapes in egg mixture on both sides.
Step 6: Cook in melted butter until golden on both sides.
Step 7: Remove to paper toweling, then arrange on each person's plate.
Step 8: Sprinkle shapes with cinnamon and sugar.
Step 9: Scatter blueberries around shapes on each plate.
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