Step 1: Preheat oven to 325.
Step 2: Mix 1 cup confectionary sugar and 1 teaspoon vanilla. Set aside.
Step 3: Cream butter until fluffy.
Step 4: Beat in evaporated milk and vanilla.
Step 5: Add dry ingredients and nuts. Mix well.
Step 6: Shape into 1 inch balls.
Step 7: Bake for 15-20 minutes.
Step 8: Roll immediately in vanilla and confectionary sugar mixture.
Step 9: Let cool.
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