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Chocolate Kahlua Dream Cake

Here's how you make Chocolate Kahlua Dream Cake
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  • Servings: 12
  • Prep: 10m
  • Cook: 1h
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 box (18.25 ounce) dark chocolate cake mix
  • 1 box (3.9 ounce) instant chocolate pudding mix
  • 1/3 cup granulated sugar
  • 1 container (16 ounce) sour cream
  • 3 large eggs
  • 1/3 cup oil (vegetable oil)
  • 1/2 cup Kahlua
  • 1 cup mini chocolate chips
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees F. Grease and flour a 10 inch Bundt pan.

  • Step 2: In a large bowl combine the cake mix, pudding mix, sugar, sour cream, eggs, oil and Kahlua. Beat until ingredients are well blended. Fold in chocolate chips (the batter will be quite thick). Transfer to bundt pan.

  • Step 3: Bake for about 1 hour, or until cake taste done. Cool 10 minutes in pan, then turn out and cool completely on wire rack. Dust with powdersed sugar if desired.

We hope you enjoy this recipe!

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