Ingredients
- 8 ounces dry rice (= 1 cup, cooked yields 2 cups cooked rice)
- 1⅓ cup skim milk
- ⅛ teaspoon salt
- 4 tablespoons sugar
- 1 tablespoon butter (soft)
- 1 teaspoon vanilla
- 2 eggs
- ½ teaspoon grated lemon rind
- 1 teaspoon lemon juice
- ⅓ cup raisins (seedless raisins or finely chopped pitted dates)
How to Make
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Step 1: Once the rice is cooked, add the next 6 ingredients to it.
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Step 2: Add the lemon rind, juice, and raisins (or dates) and combine lightly with a fork.
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Step 3: Put the rice mixture into a greased baking dish and bake until set in a preheated 325' F. oven, about 50 minutes.
We hope you enjoy this recipe!
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