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Easy No-Fail Microwave Peanut Butter Fudge

Here's how you make Easy No-Fail Microwave Peanut Butter Fudge
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  • Servings: 50
  • Prep: 5m
  • Cook: 4m
    • The following recipe serves 50 people.

Ingredients

The ingredients are:
  • 1 cup butter, cut into pieces (no substitutes!)
  • 1 cup peanut butter (use a good quality peanut butter)
  • 2 cups confectioners sugar, sifted
  • 1/3 cup chopped peanuts (optional, can use more)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Lightly spray an 8 x 8-inch baking dish with cooking spray.

  • Step 2: Place the butter and the peanut butter in a medium-size microwave-safe bowl and microwave for 2 minutes on HIGH (I use my 8-cup Pyrex measuring cup for this). Remove and stir with a spoon then return back and cook on HIGH for another 2 minutes. Whisk/mix in the confectioners vigorously until combined and smooth (this might take a few minutes).

  • Step 3: Mix in the chopped roasted nuts. Cool to about room temperature, then chill until firm. Cut into small squares.

We hope you enjoy this recipe!

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