Back to Recipe

Hearty Mushroom Salad

Here's how you make Hearty Mushroom Salad
Pause Continue Reading
  • Servings: 6
  • Prep: 3h
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • FOR DRESSING
  • 1/2 cup onions,chopped
  • 1/2 cup celery, chopped
  • 8 ounce sour cream
  • 1/4 cup mayonnaise
  • 2 tablespoons lemon juice
  • 1 tablespoons parsley, minced
  • 1 tablespoons horseradish
  • 1 teaspoons salt
  • 1/16 teaspoon oregano
  • 1/2 teaspoon pepper
  • FOR SALAD
  • 16 ounces mushrooms, sliced
  • 1 pound cooked roast beef meat (julienned)
  • 8 ounces cherry tomatoes
  • 1 head lettuce, torn
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix dressing

  • Step 2: Toss in beef and mushrooms

  • Step 3: Put in frig for at least 1 hour but no more than 3 hours

  • Step 4: Put lettuce on plate garnish with tomatoes

  • Step 5: Lump mushroom mix in center

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.