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Baked Omelet

Here's how you make Baked Omelet
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  • Servings: 8
  • Prep: 10m
  • Cook: 30m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 small yellow onion, diced
  • 1/4 cup butter
  • 12 large eggs
  • 1 1/2 cup cheddar cheese, shredded
  • 2 tablespoons jalapeno peppers (sliced jarred)
  • 1 can (12 ounce) mushrooms
  • 1/2 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute onions in butter until transluscent.

  • Step 2: Add eggs to a large bowl and beat.

  • Step 3: Add all other ingredients including onions to the eggs. Stir well.

  • Step 4: Pour into a greased 9x13 pan and bake at 400° for 30 minutes or until eggs are set. Serve hot.

We hope you enjoy this recipe!

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