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Zucchini Bread

Here's how you make Zucchini Bread
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  • Servings: 30
  • Prep: 90m
  • Cook: 1h
    • The following recipe serves 30 people.

Ingredients

The ingredients are:
  • 3 eggs
  • 1 cup oil
  • 1 1/3 cups dark brown sugar
  • 2 cups zucchini, grated (unpeeled)
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 tablespoon vanilla
  • 1 cup nuts, chopped (pecans, e.g.)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Beat eggs and add oil, sugar, zucchini, and beat well.

  • Step 2: Mix the dry ingredients together and stir into the beaten mixture.

  • Step 3: Fold in the vanilla and nuts.

  • Step 4: Pour into 2 greased and floured 9"x5"x3" loaf pans.

  • Step 5: Bake at 350' F. for 1 hour.

  • Step 6: Remove from pans and cool on rack.

We hope you enjoy this recipe!

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