Step 1: Heat grease in skillet
Step 2: Mix seasoning together
Step 3: And season pork,saving seasoning
Step 4: Dust lightly in flour
Step 5: Fry the chops on each side brown
Step 6: Take out
Step 7: Add onions and cook until translucent
Step 8: Take out and put with chops
Step 9: Take 3 tablespoons of flour and add to grease cook until dark brown but not burnt on low
Step 10: Add water thicken
Step 11: And onions and chops and seasoning
Step 12: Simmer covered on low 50 minutes may need to add water
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