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Baked Corn And Tomatoes

Here's how you make Baked Corn And Tomatoes
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  • Servings: 6
  • Prep: 5m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 cups frozen corn
  • 2 cups tomatoes
  • 1 teaspoons salt
  • 1/2 teaspoon pepper
  • 1 teaspoon sugar
  • 1 cup breadcrumbs
  • 3 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In greased casserole

  • Step 2: Mix corn tomatoes seasoning

  • Step 3: Pour into casserole

  • Step 4: Top with crumbs dot with butter

  • Step 5: Bake 350 for 30 minutes until hot and crumbs browned

We hope you enjoy this recipe!

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