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Holiday Stuffing

Here's how you make Holiday Stuffing
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  • Servings: 8
  • Prep: 30m
  • Cook: 4 hourm
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 10 cups bread, cubed (or torn into little pieces)
  • 2 cups onion
  • 2 cups celery, minced (or whizzed)
  • 4 tablespoons poultry seasoning
  • 2 tablespoons ground sage
  • 1 apple, minced (Granny Smith apple)
  • 1/2 cup butter (1 stick)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Put bread in large bowl

  • Step 2: Melt butter in large saucepan or skillet

  • Step 3: Add poultry seasoning and sage then onions and celery

  • Step 4: Pour it all over bread mix thoroughly

  • Step 5: Add minced apple let it sit an hour

  • Step 6: Stuff well into turkey cavity

We hope you enjoy this recipe!

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