Ingredients
- 2 cups granulated sugar
- ¼ cup cocoa
- ½ cup milk
- ½ cup unsalted butter
- 1 teaspoon vanilla extract
- Pinch of salt
- ½ cup creamy peanut butter
- 3 cup quick oats
How to Make
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Step 1: Over medium heat, cook sugar, cocoa, milk and butter.
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Step 2: Bring to a boil and boil for one minute.
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Step 3: Remove from heat.
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Step 4: Stir in vanilla, salt, peanut butter, and oats and stir until combined.
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Step 5: Drop by tablespoon on parchment paper and cool.
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Step 6: Allow to set about 20 minutes.
We hope you enjoy this recipe!
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