Back to Recipe

Navajo Omelet

Here's how you make Navajo Omelet
Pause Continue Reading
  • Servings: 1
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 tablespoon oil
  • 3 eggs
  • 1/4 cup pinto beans (cooked)
  • 1/4 cup cheddar cheese, shredded
  • 1 tablespoon sliced black olives
  • 1 tablespoon sliced green onions
  • 1 tablespoon sliced green olives
  • 1 tablespoon pickled jalapenos (sliced)
  • 1/4 cup tomatoes, sliced
  • 2 tablespoons salsa
  • 1 slice (1 ounce) American cheese
  • 1 tablespoon red onion
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil

  • Step 2: Scramble the eggs

  • Step 3: Pour into hot pan

  • Step 4: Put on one side

  • Step 5: Pinto beans

  • Step 6: Shredded Cheese. Salsa. Olives, jalapenos , green onions

  • Step 7: Cook flip over. plate

  • Step 8: Top with tomatoes and slice of america cheese melted

  • Step 9: And some red onion

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.