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Apache Gesatho, Pork Chops

Here's how you make Apache Gesatho, Pork Chops
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  • Servings: 8
  • Prep: 9m
  • Cook: 60m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 4 cups tomatoes, chopped, ripe
  • 2 pounds pork loin chops (cubed small)
  • 1 cup onions, chopped
  • 2 tablespoons oil
  • 1 teaspoons salt
  • 1/2 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown the meat and onions in the oil. Put in tomatoes.

  • Step 2: Season with salt and pepper.

  • Step 3: Cook slowly on low heat for about 1 hour.

We hope you enjoy this recipe!

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