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Nancy Reagan Pumpkin Pecan Pie

Here's how you make Nancy Reagan Pumpkin Pecan Pie
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  • Servings: 10
  • Prep: 9m
  • Cook: 40m
    • The following recipe serves 10 people.

Ingredients

The ingredients are:
  • 4 eggs
  • 2 cups pumpkin puree
  • 1 cup sugar
  • 1/2 cup dark corn syrup
  • 1 teaspoons vanilla
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1 unbaked(126 grams)pie shell(9inch)
  • 1 cup whole pecans
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350

  • Step 2: Mix the sugar and eggs

  • Step 3: Add karo syrup

  • Step 4: Beat add rest of ingredients except the pecans

  • Step 5: Pour into pie shell

  • Step 6: Place the pecans on top artfully

  • Step 7: Bake 40 minutes until pie is done

We hope you enjoy this recipe!

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