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Raspberry Colada

Here's how you make Raspberry Colada
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 1/4 ounces rum (white rum)
  • 1 1/4 ounces liqueur (Chambord raspberry liqueur)
  • 1 1/3 ounces coconut cream
  • 3 ounces pineapple juice
  • 1 teaspoon heavy whipping cream
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Blend briefly with a glassful of crushed ice in a pina colada glass. Garnish with a slice of pineapple and a cherry, add straws, and serve.

We hope you enjoy this recipe!

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