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Indian Onion Salad

Here's how you make Indian Onion Salad
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  • Servings: 5
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 5 people.

Ingredients

The ingredients are:
  • 1 yellow onion (diced)
  • 4 tomatoes (de-seeded and diced)
  • 1 English cucumber (peeled, de-seeded and diced)
  • 1/2 cup fresh cilantro leaves, finely chopped
  • 1 lime (juiced)
  • Salt and pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix together vegetables, lime juice and cilantro leaves.

  • Step 2: Refrigerate for at least an hour to allow flavors to meld.

  • Step 3: Serve with poppadoms or naan bread as a side dish to curries.

We hope you enjoy this recipe!

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