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Holiday Crock Pot Chocolate Peanut Candy

Here's how you make Holiday Crock Pot Chocolate Peanut Candy
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  • Servings: 40-50
  • Prep: 5m
  • Cook: 3h
    • The following recipe serves 40-50 people.

Ingredients

The ingredients are:
  • 1 bar (4 ounce) Baker's German chocolate
  • 24 ounces semi-sweet chocolate chips
  • 24 ounces white chocolate chips
  • 1 jar (32 ounce) salted peanuts (dry roasted )
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Stir all ingredients in a slow cooker.

  • Step 2: Cook on low for 3 hours. Do not lift lid or stir.

  • Step 3: After 3 hours, stir well for 3-5 minutes

  • Step 4: Drop spoonfuls onto wax paper to cool. Or, spread on wax paper and cut into squares when cool.

  • Step 5: Store in an airtight container until you are ready to box as gifts.

We hope you enjoy this recipe!

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