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Spicy Rice Middle Eastern

Here's how you make Spicy Rice Middle Eastern
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  • Servings: 4
  • Prep: 5m
  • Cook: 20m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 tablespoon olive oil
  • 316 grams dry white rice (raw 2 cups)
  • 1/4 teaspoon salt
  • 1/8 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon allspice
  • 4 cups water
  • 1 cup peas (frozen)
  • FOR TOPPING
  • 1 tablespoon olive oil
  • 1/4 cup pine nuts
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil in saucepan

  • Step 2: Add rice cook until opaque

  • Step 3: Add spices, water and peas

  • Step 4: Cover, then simmer for 20 minutes . Remove from heat

  • Step 5: Toast pine nuts in the oil (don't burn)

  • Step 6: Fluff rice. Top with nuts

We hope you enjoy this recipe!

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