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Jenna Bush Hager Queso Dip

Here's how you make Jenna Bush Hager Queso Dip
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  • Servings: 6
  • Prep: 5m
  • Cook: 5m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound Velveeta cheese (cut into cubes)
  • 1 can (10 ounces) diced tomatoes (Ro-tel Original Diced Tomatoes & Green Chilies)
  • 1 can (16 ounces) refried beans
  • 2 avocados, sliced thinly
  • 1 pound ground beef (cooked and drained)
  • 1 tablespoon dry taco seasoning
  • 1/2 cup red onion, diced
  • 1/8 cup jalapeno peppers (sliced)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat a pot over medium heat.

  • Step 2: Dump in the cubes of Velveeta, the can of Ro-tel and the refried beans.

  • Step 3: Cook until the cheese melts, about 5 minutes, stirring occasionally.

  • Step 4: Once the cheese is fully melted,

  • Step 5: Turn the heat to low and add in the sliced avocados ,jalapenos and ground beef

We hope you enjoy this recipe!

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